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blossom

What are we kitchen goddess types to do when faced with the last day of preschool before the holidays and an elder daughter, whose very name means blossom, with a birthday mid-holiday? Why, blossom biscuits of course!

They looked rather better before the icing was applied, as you could see the authentic cherry-blossom shape. (But she is nearly 4 and minimalism just will not do: they had to be Pink. Though she took some persuading that they shouldn’t be pale pink with dark-pink middles; her expectations exceed my abilities.) The boys at preschool may refuse*, so we made a few white ones too. And they would have been somewhat improved had I not all but run out of plain flour, meaning we had to make them with wholewheat with the bits sieved out (I’ll get a reputation as a nutrition nazi down the nursery). But I think they are cute and seasonal, so there.

*Paddy likes pink, apparently. The other, less-assured boys are more batman and ninja turtles.

4 Responses to “blossom”

  1. Vic
    March 19th, 2008 08:03
    1

    Nutrition nazi no. I think it’s a great idea. Lets face it, biscuits have very little in the way of positive nutritional value so can probably do with all the help they can get.

  2. Jase
    March 19th, 2008 10:09
    2

    I think the term Nutition Nazi may be the best thing I have heard for weeks!

  3. LisaD
    March 20th, 2008 11:09
    3

    Ooooh they look lovely! Happy birthday, Maggie!! xx (FOUR years old! Good lord.)

  4. VP
    March 20th, 2008 17:26
    4

    I’m hungry now – just off to raid the biscuit tin! Have a good Easter Lisa!

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